We enjoyed Nanea restaurant so much, we ate there twice during our week stay. The food was better than the Beach House Restaurant in Poipu... While the Beach House was good, it was not worth the drive from the Westin and we felt Nanea edged it out. The mong chong was absolutely fabulous; my son LOVED the salmon and prawns so much he ordered the same thing the second visit around. Said it was the best salmon he ever had in his life. My husband ordered the Italian special and the mahi mahi prepared on a bed of polenta and tomato relish was innovative and over the top, as well. Our waitress, Kesa (sp?) was super friendly and the service was perfect. Our water glasses were never empty.
We highly recommend Nanea. We requested a table near the Koi pond for both dinners which was a perfect setting for a perfect meal!
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