We stopped here during a break from hiking nearby VNP, and our selections were tasty and perfectly cooked, from the soups to the noodle dishes to an excellent dish made with local eggplant and Thai basil. The prices aren't outrageous because the dishes are reasonable portioned (four entrees plus two Thai beers for $80, including tip, with enough leftover to make a fifth entree), and the service was impeccable. Thai Thai is highly recommended if you need to recharge during a day in the park.
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