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“Impressive ”
Review of Shore Club - CLOSED

Shore Club
Price range: $15 - $30
Cuisines: American, Gastropub
Dining options: Reservations
Restaurant details
Dining options: Reservations
Reviewed July 18, 2014 via mobile

This is as good as we have had in the Lake Geneva area.

* friendly service
* very unique, well thought-out menu
* high quality delicious food
* overall atmosphere was good

The Friday fish special was very impressive (definitely not your normal fish fry) . The Korean tacos were also unique.

Thank Stephen C
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviews (66)
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58 - 62 of 66 reviews

Reviewed July 1, 2014 via mobile

We had a fabulous dinner at Shore Club in Williams Bay last night. We had stopped by in the late afternoon to check out the menu and to ask about gluten-free options for our teenage daughter who has Celiac and has to eat gluten free. The chef came out and walked us through the menu making suggestions as to how he could make small changes to the dishes to make them GF. He was super nice and helpful, and we went back later for dinner. Our meal was so enjoyable, and it was so nice knowing that the chef really understood the nuances of a gluten-free diet so our daughter could eat without worrying. Everyone was very personable, and the chef even sent out a bowl of popcorn that he had just popped with curry and pepper...just for fun. We highly recommend Shore Club and will go back! FYI: Don't miss the duck quesadillas. They are amazing!

Thank TravelingMom44
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed June 30, 2014 via mobile

Loved, loved, loved our dining experience. "In jars" mushroom and ceviche appetizers were a great way to start. Taco sampler, salmon and Chilean sea bass all got rave reviews. Our waiter was charming and helpful. There were not a lot of diners on the Saturday evening we were there, but I know that will change when the word about this place gets out. We will definitely be back.

Thank Marianne S
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed June 28, 2014

We knew of Chef Don Yamauchi from his days in the Chicago area. When we saw he opened his own restaurant in Williams Bay we knew we had to try it. We live in a northern suburb of Chicago, about an hour and a half drive to Lake Geneva / Williams Bay. It was well worth the drive. The ambiance of the restaurant is really nice, bright and airy, the staff could not have been more pleasant and as anticipated, the food was outstanding. Interesting, creative menu with something for everyone from a burger to several seafood selections. Everything was beautifully served and the portions were more than adequate. I had the grilled pork chops, my wife the skirt steak, both were cooked perfectly. For an appetizer we had the mushrooms in a jar, one of the best things I have had in a long time. Also, some very interesting specialty cocktails. Only complaint, a very short dessert selection. We will return.

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1  Thank Allan R
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed June 23, 2014

This new restaurant on the shores of Williams Bay has something different for the area. The chef has a skill in marrying sweet and savory in a way unlike any other..
Kind of Hawaiian and Asian. Its in the sauces as well as the dishes. Even the butter has pink salt which gives it a marvelous flavor on the sweet bread. The fish fry, cod with his special tarter sauce are the best in LG. The 3 taco combo are also a must. I really like this place. Its got a nice outdoor area. and high table seating,
Wait staff is prompt and pleasant.

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Thank jjhuckleberry
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.

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