Normally I try to avoid chain restaurants and go with family owned operations. We had a graduation lunch on Sunday here for 14 people, and I have to say they did a very nice job.
From the time we walked in the front door, we were greeted right away and shown the room we had reserved. Everything was on time and waiting for us. Large room with it's own bar, restroom right outside of the room, large double doors closed it off from other noise.
We had app. that were served family style, mozz. with red sause, stuffed mushrooms both fresh and hot, plenty of food if anything too much.
For dinner, we had lasanga, chicken parm. & raziolli, all were very good and served family style.
The servers were excellent, some of the best trained people I have seen in a chain, they were on top of every detail, no matter how small. I would have expected this in a higher priced place, such as Ruth's Chris or a Morton's of Chicago. They had 14 people to wait on, every person commented on the service. This to me is very impotant as good service is like a thing of the past in some places.
I would look forward to going back here, based upon the main dining room I believe that reservations would be a must. It was very clean and organized, seem to have thier act together through out the entire place.
We heard others as we were walking out saying how much they enjoyed it also.
As the menu was pre selected for our group I did not see a menu, so I do not know the prices.
Hope others enjoy this place. It is in Mayfair Mall, and traffic is a pain in a&%, construction all over the place that way in the city, can be frustrating.