Service was good, food was alright. Nothing terrific, one main item on menu, Sirloin , is not offered anymore, proably should take this off the menu. I was there 25 years ago for a birthday party, hasn't change at all. A cheese crock with spreadable cheese is offered with a bowl full of crackers. There was not a utensil to pick out the crackers which I thought was a little strange, with all the concerns on germs and all. Probably would not go back.
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