A group of five of us visited Michele's for dinner in late September, 2013. The restaurant reminded me of a Wisconsin supper club without the salad bar. We found the food and service to be good, but all of us thought the decor really needed a major update. The decor is dark and the bar area needs some attention, too.
Steaks were good and I think I had a baked potato here, too. This was my week for steak and baked potato, I guess. It was cooked correctly and the baked potato was loaded. I have no complaints about the food.