Ate here in May 2013. Menu was like an Italian restaurant from the 70's and 80's. It needs updating and the Quality improving. The best aspect of this restaurant is the Mamma who goes to each of the diners and engages them in conversation. She is very passionate about Italy (who isn't and who doesn't like Italian food? - no one). However what is on the plate doesn't represent her and Italy well enough. I suggest she goes back to Calabria with the family for a vacation, and sees the fantastic food now being served in that part of the world. They can then come back and update their restaurant. It would not take too much to make this the best place in town and they would be full every night. I hope they do it as these people deserve success. L
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