Met friends here for dinner on a Saturday night. It is a smaller restaurant, You will need reservations. Our waiter was friendly and helpful, didn't rush us at all. The menu offered just enough choices along with the nightly special. The mushroom bread pudding and beet salad made for an interesting appetizers. Our entrees of lamb shank and scallops were good and flavorful. A wine list is available with some good selections. The chocolate mousse cake was wonderful. It made for a great evening. I would return.
It is street parking and tables are close together although I would not say it was noisy.