Had the good fortune of eating here on one of the first reasonably warm and sunny days this spring. We re fortunate to snag a table in the sun upstairs-so enjoyable. Interesting menu. My husband and I had the pannekoeken- the Harlem and Spanish one. Both good but beware that the chorizo on the Spanish one makes it spicy; very good, but spicy. Our daughters had the breakfast burrito and the Belt ( basically a blt with egg and garlic aioli). Their breakfast potatoes are good. Portion sizes are large. We didn't sample the beer or Bloody Mary menu, but both looked very tempting. Friendly and outgoing server who made a point of making a little conversation and not just taking your order and disappearing. You feel like you are in a European cafe where everyone speaks English. Loved it and will be back!
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