It is a Supper Club. Old fashiioned cocktails, relish tray with dinner. The decor and menu scream 1940-60, but both are very nicely done. Service was impeccable. The wine list was medium in length, but had something for everyone. The food was good, but not great. My steak and my wife's fish were overcooked. But all in all, it was a very good restaurant for a special occasion.