This has always been a favorite since it opened. We have never had a bad experience here until 11/9/2012.
From the time we sat down and met our waiter to being served our entree's was approx 10 min. We both ordered a martini and a beer. The martini's were so strong they were hard to drink. We have had martini's there many times and they were great, not this time.
Our entree's were served halfway through soup and salad. We ordered the stuffed halibut and the lake perch. Both order's were paired with twice baked potato's. Both entree's were served at room temp. The cream cheese and shrimp stuffing in the halibut was cold and coagulated. The perch was way over done and then microwaved to a rubbery goodness.
The quality of the food declined sharply since our last visit. It was on par with any family restaurant you would find. Pre made food that is microwaved when ordered. I almost forgot this one the clam chowder was a 3 out of 10. Chunky clam chowder would have been an upgrade.
It is really a shame I really like going there but I refuse to pay $90 for premade mircrowave food.
I think to be fair we will give them one more chance. It may help if the owners spent less time behind the bar getting drunk and payed attention to whats going on as the business goes down the toilet. I did over hear the wait staff comment on how dead it has been there lately. I can now see why. I hope they dont lose the place it use to be great.
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