Had dinner with family the last weekend in October. The staff was very attentive to our needs. The food was excellent. We had the ahi tuna poke, the lingonberry teriyaki tuna and walleye cakes appetizers. All very fresh, all very flavorful. I went with the prime rib Philly sandwich, and a cup of the tomato basil soup. I was very full from it all, which is a good thing! My family had the blackened salmon, the Mediterranean angel hair pasta and the filet. Everyone raved about their meals.
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