My husband and I went here Sunday night, Labor Day weekend, and sat at the bar for dining. This place is one of those neat places to people watch. Lots of hustle and bustle and very busy. The wine list isn't much, but found a malbec that wasn't too bad. My husband had the bartendress make an Old Fashion and she used a pestle to smash the cherry and orange...very nice job...wish I had gotten her name. She was very busy, but very pleasant and friendly.
We both ordered a Caesar with pulled pork and the greens were crispy and the pork was moist and delicious. The sauce comes on the side in a big squirt bottle. Next time I won't get the caesar dressing on it, just the pulled pork. All in all, we loved our meal and will be back.