I frequently use the Take Away service at Outback by ordering online. This time I needed to drop in, place my order, and wait for it to be ready. I entered Outback and was quickly assisted. While I waited for my food, I had a glass of wine at the bar. The bartender was friendly and chatted with me, respecting that I wanted to talk, but not be talked to death. The manager also came by to greet me, which I thought was a nice touch. When my meal was ready I paid and was on my way. The Outback Special (9oz) with a side of the chop salad (my favorite), a baked sweet potato, and bread came to about $14. The food tasted great and I had leftovers as well.
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