I dined at 8-twelve on Friday 3/29/13 with my husband and 3 kids aged 7, 11 and 11. We had homemade tater tots and crab/lobster cakes for an appetizer; both were delicious. For entrees I had salmon, my husband had duck breast, the two 11 year olds shared a steak and the 7 year old had Mac and cheese from the kids menu. The entrees were all really well done; only the 7 year old disliked that hers had bread crumbs on it.
Service was fabulous. We will definitely go back.