Sorry to say, very disappointing. They were the absolute smallest crablegs I have ever seen. Way overcooked as shells were soft and would not crack open - they were almost rubbery. Also, cold. I have been to other area restauants offering all you can eat crablegs. The prices were/are the same = $30, but no comparison in quality.
On a positive note, the person I was with ordered some sort of flatbread steak sandwich that was delicious. (I got to have a couple of bites)
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