We were surprised that it was not busier then it was being a Saturday night. One of the 1st things we noticed was a hand written sign saying that the wait staff works for tips. We really thought that looked so inappropriate.
We paid for our dinner and was politely seated and our waiter was promptly there. Asked us if this was our 1st time here and we said yes. He then proceeded to point out the different tables of food as well as the Hibachi area.
Was pleasantly surprised with the amount of food as well as the Hibachi area and being able to pick out your own ingredients to be fried up. We were quite pleased with our meal as well as our waiter. The only thing we did not like was the tacky sign saying the wait staff works for tips.