This is my first review.........ever. I travel a lot and don't feel qualified to share my experiences, mainly because I'm more interested in consistency versus a one-time impression. Max Supper Club has re-opened under new management after being closed for several years. Their opening day was approximately one month ago and I did something I NEVER do - I went on opening night, which was a Friday. Typically, I stay away from the opening because there are always "kinks" being worked out, but their opening was flawless. Our server was exceptional (Sydney) and we enjoyed the relish tray before our meals arrived. I ordered the Walleye, which was served on a bed of "smashed" potatoes and with some steamed veggies. The sofrito sauce with this dish is outstanding. The serving size was very large and I took 1/2 of my meal home with me to enjoy the next day. Great value in my book!
But, like I said - I'm more interested in consistency. I stopped again tonight after a long, tiring day of work and ordered the same Walleye dinner ($18.95 btw). Absolutely everything was spot-on. Piping hot, the walleye was cooked perfectly - moist and flaky but a little crunchy on the edges. The sofrito sauce was everything I remembered it had been. And, I took 1/2 my meal home with me - including the wedge salad!
I highly recommend Max Supper Club, which is located at Maxwelton Braes Supper Club, just on the south end of Baileys Harbor, Wisconsin.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.