The hotel owner suggested this establishment. We thought it might be busy, but it was not at all (by the time we finished, we were the only ones there). They had a buffet, but we didn't eat from it. My husband had the brisket; he said it was THE BEST brisket he's ever had! I had the mountain trout; wonderfully prepared, cooked perfectly. Came with a salad bar, and 2 sides. Mac and cheese needed a different kind of cheese, but we were too full anyway so it didn't matter. Service was good, place was cutely decorated. If you're in the area, don't miss this place!
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.