My family of 6 ate here for dinner on Sat night during the Blues Brews Festival. We got to the restaurant at about 6:00 and it was not crowded yet but when we left about 7:00 there was a line out the door. The first thing the manager told us was he was short staffed and the food would take a few extra minutes. We were surprised by this since it was an extremely busy weekend with the festival. Our waitress was very nice and helpful, she substituted items from the pizzas so we wouldn't have to pay a lot extra. The pizzas came out very quickly, I felt that the dough was a little uncooked however everyone else in my party like the dough that way so maybe it was just me. Otherwise, the pizzas were very good. We ordered 2 large pizzas for 6 people and it was more than enough food, we actually took a few slices with us. I would recommend this restaurant to anyone wanting a less expensive family dinner with good pizza (there were also other items on the menu but I didn't have them).
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