In town for the Hatfield McCoy Geo Trails MEGA! Wow, what a great place. Loved the atmosphere and friendly service. Food was great, very tasty enjoyed every bite. Loved the stage and the live music performance by some locals,that was the icing on the cake. Came back the second night for a second round of that very tasty, pulled pork! Love me some Wingo's!
~ Shibawalker

We were in town for the Hatfield McCoy geocaching event. Part of our package was the pulled pork platter at Wingo's. It was really delicious. The pork was very tender and tasty. I especially liked the cole slaw. I would definitely recommend a stop here.

my husband, mother,stepfather and I went to the 2014 Hatfield and McCoy Festival held in Matewan. We decided to get something to eat here and oh what an excelent choice. The ribs were amazing. We have a trip planned to hit the trails coming up and we are already planning to eat supper there again. Overall experience was great

Great BBQ in this establishment run by descendants of the famous McCoy clan. We had the pulled pork BBQ and it was tender and juicy. They have excellent sauces to make taste buds go crazy and I found the whisky sauce to be my favorite. Sweet and yet bold! Keep in mind that they are only open on Friday and Saturday so plan accordingly. Great place to eat in this historic coal town.

During the winter Mingos is open on Friday, Sat. and Sunday. We had Friday night dinner here and we got food "to go" the next day. Don and Kathy, the owners, are "real McCoys" (yep, Don is a descendant of one of the feudin' McCoys! They have the place decorated nicely and even have a fireplace in the dining area that's from a McCoy house (sorry I don't recall all of the details but they'll be able to tell you). We hired Don to take us on a tour of Hatfield and McCoy country and he did a super job. We wish we had more time. We bought 4 more meals "to go" from Mingo's when we left. Mmmmm it sure was good! Thanks to Kathy and Don for a super experience!!