My husband and I had breakfast there twice, and both times, we were treated in a relaxed, friendly, yet efficient way. The food is basically along old southern cooking lines, and just unbelievably good-the feathery biscuits must come down from the sky! The value is extremely high. Chintz table toppers with matching napkins add charm, as well as the garden bouquets in small vases. You'll never find better staff anywhere.
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