First off this is not a tourist stop. This is serious pizza. Everything is fine extremely well. This is thin crust pizza at it's finest. For the specialty crowd, they have options for you. I would never believe chicken should ever be on a pizza (chicken with smoky gouda made me change my mind). We're talking bacon, chipolte cream, red onions on a garlic sauce. I'm almost ashamed to admit to put chicken on pizza, but the other half had pepperoni do it was good in end.
Oh yeah, they have an awesome beer menu. Locals and micro brews from across country. With a stop when you're done messing with the river.
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