It is difficult to rate the experience at this restaurant. I have been to their Tuesday open mike night three times. The outdoor seating area is great with quirky decorations and very nice landscaping. The train that runs around the patio is very cute.
Now, on to the food. We have eaten dinner there twice. The first time, I remember that I did not enjoy my food and that my husbands expensive sandwich had only two slices of bacon. We just looked at each other and shrugged our shoulders. We were there to be with friends, not for the food. But since I just put my uneaten doggy-bag container of macaroni and cheese into the garbage, I had to write a review.
First of all we only returned because other friends had invited us to join them, otherwise, we would never have eaten there again. Secondly, I have never paid $9.00 for a small dish of macaroni and cheese. No salad . . . nothing accompanying it other than a very small piece of bread. And it was pretty much inedible. Why I even brought it home is just as much of a mystery to me as is the mystery of how a chef can screw up mac and cheese.
This area has a limited amount of restaurant choices, therefore, my husband and I will probably return to visit with friends, but we will eat first and just enjoy the companionship and a glass of wine.
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