The views in and around the Grist Mill are beautiful and the volunteers give a lot of information related to the over 100 year old mill. It is interesting to watch them grind flour or cornmeal, and you can get a bag of what they have available, with donations gladly welcomed. I took a group of 20 to the mill via motor coach and all of the volunteers were very helpful in making my arrangements.
The last Saturday of each month there are specials made, such as fresh churned butter, fry bread, apple cider to name a couple. I have been there 4 or 5 times and I have learned something new each time.
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