The waitress was aggressive about upselling - making it sound like the things she was listing were the menu choices that came with the meal. I ordered a 12 oz ribeye steak (one of the cheaper options on the menu) and it was decidedly mediocre, definitely not worth the $35 I paid for it. The $4 caprese salad option I chose (which I thought came with the meal) was bland. The mozzarella and balsamic were pretty tasteless, although the tomatoes were good. The $1 avocado option I was upsold was literally 2 1/4" x 1" slivers of avocado.
I won't be giving this place a second chance.