I have eaten at a number of other Outback Steakhouses. This particular restaurant is substantially below the standard of other Outback steakhouses I have eaten in.
I ate dinner midweek right after the restaurant opened at 4:00pm. It was well before the dinner "rush". As I was being seated the food server asked "do you know what you want to order"? I responded that I needed to read the menu. Two minutes later, while I am obviously still reading through the menu, she rest runs to take my menu. When I responded that I had not had time to read the menu, she sighed , rolled her eyes, and stomped away. We finally had to find a SECOND food server to take our order.
The food served in this restaurant is extremely expensive, for the incredibly small portions served.
My "steak" looked like a large meatball. The "soup" was served in a cup which contained less than 3/4 of a cup of soup. The Cheesecake was roughly HALF the size of any other portion of cheesecake I have ever been served. We spent fifty buck for dinner for two, without drinks.
Both of us were still hungry when we left the restaurant.
There are some substantial "attitude issues" in this particular restaurant. These need to be addressed before I can recommend it to anyone.
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