We go to Dockside Grill when ever we celebrate or have company. I love the Halibut with the Dungeness sauce on top. The coconut shrimp with the yummy sauce is great, the venison and elk when available are excellent. I never make it to desert because the portions are so big & I'd rather start with the bisque than end with mousse. It is expensive, that is the only reason I did not do 5 stars. The food, the staff the atmosphere all deserve 10 stars.
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