Just returned from another Port Townsend trip and we ate breakfast at this little gem every day. The owners live upstairs so are up bright and early to brew the coffee, bake the bread and roll the pies out, Travel Tip: always eat where the locals eat. They eat here. The owners knew most of the people that walked in through the creaking yellow screen door. The building has character and charm and the food is amazing. My husband had eggs & toast - which included a thick piece of toasted brown bread - best he's ever had. Our guests had the waffles which were thick and sweet and the biscuits and sausage gravy that were all delicious. Make sure to eat here on your Port Townsend visit
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