We ate dinner at the Seagate & enjoyed our meal & the experience. We entered on the bar side & were warmly greeted by the bartender/waiter Stoney although we had never been there. We ordered the Alfredo Garlic Chicken & it was delicious! They make their own Alfredo sauce, there was a lot of chicken & cheese & the crust was great. My husband got a great bottle of beer that he enjoyed too. They serve breakfast Saturday & Sunday mornings--unfortunately we weren't there either of those days but the breakfast menu looked more than adequate.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.