Forks is not a culinary destination. So we decided to play it safe with a pizza place, and were pleasantly surprised. Looked like pizza joint USA with order at the counter and basic furnishing, but the food was quite good for basic southern Italian pizza and pasta. We had pizza the first night, and you could tell the sauce was homemade. After getting reviews of other places in town from our fellow guests at the B&B that ranged from mediocre to horrible, we went back a second night for ravioli and lasagna, again clearly homemade sauce and pasta. And they had Deschutes Mirror Pond Ale on draft! A family run place that provides quality homemade Italian - would be common in NY, but was a rare treat in rural Washington state.