The service and the view was impeccable, but for the price of $36, the coho salmon should not have been overcooked. The potato crisp was crunchy and tasty but it did not make up for the over grilled salmon. It was dry and did not flake when it was fork tested, but shredded. The honey glaze was tasty, but overall an overpriced meal. The seafood chowder was very good especially with the sherry and fresh ground pepper and it was worth the $7. Servers were polite and very responsive.
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