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“market buffet”
Review of Market Buffet

Market Buffet
Ranked #17 of 22 Restaurants in Bow
Price range: $7 - $24
Cuisines: American
Description: Buffet favorites, seven days a week! Featuring unique, daily menu themes along with traditional buffet favorites, an extensive soup & salad bar, dessert selections, and a range of complimentary beverages.
Restaurant details
Description: Buffet favorites, seven days a week! Featuring unique, daily menu themes along with traditional buffet favorites, an extensive soup & salad bar, dessert selections, and a range of complimentary beverages.
Reviewed January 21, 2013

There was not one hot item in the buffet. I actually hated it. I guess people who like prawns and crab ice cold and dripping with water will like it, but I thought it was a waste of money, plus, the wait time was 1/2 hr.

Thank jread1961
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
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37 - 40 of 40 reviews

Reviewed November 5, 2012

We went to The Skagit Casino for dinner at the Market Buffet arriving about 4:30PM. Very few people, seated quickly and the service was good. The food was not though. Considering the dinner started at 3PM the food was not hot. I had fries (cold and hard) biscuit 9Hard as a rock) ham (warm), Asian BBQ Pork (warm and chewy). The best part of the meal was coffee and dressing. It will be awhile before returning their to eat.

    • Value
    • Atmosphere
    • Service
    • Food
Thank JamesB17
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed September 21, 2012

Liked everything, have done for about 7 years! Nice size
buffet area, friendly staff, good variety of food, nice deserts
(Boston Cream Pie, unreal!) - nice mix of salads, Asian/American dishes and home-style...always look forward to a visit to the
Buffet at Skagit...very reasonable prices too!

Thank Valerie G
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed June 28, 2012

Went on a Saturday night. The first bad sign was that the silverware that was placed on my table by the hostess and was wrapped in a paper napkin had red, gooey fingerprints on it. I went to the buffet and there was food cross contaminating each entree. The serving utensils were sticky, which I know happens, but yuk. The sauteed veggies had mushrooms that were raw inside. Lots of Dungeness crab in the shell but was unusually salty--I'm live in the NW and I've never tasted crab like that. I seriously thought I'd be sick later that night, but thankfully I wasn't.

    • Value
    • Atmosphere
    • Food
Thank rainyportland
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.

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