This restaurant was recommended by our hotel desk clerk and we gave her a big thank you. The setting is not impressive but not awful. Everyone I was with was happy with there food but I was thrilled. I ordered the roasted red pepper ravioli and it was delicious! It was in an Alfredo type sauce covered in Parmesan. We had dinner reservations for that night so I knew I shouldn't finish the pasta because it would leave me without an appetite for dinner. My fellow diners were very happy to finish my lunch. I don't get to Bellingham very often. I'm thinking I should try to recreate this dish at home. The service was friendly, portions generous and prices reasonable.
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