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“Mouth Watering Crepes and Perogies”

Magdalena’s Creperie
Ranked #3 of 13 Dessert in Bellingham
Certificate of Excellence
Price range: $4 - $15
Cuisines: Polish
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Restaurant details
Dining options: Breakfast
Description: We were visiting Bellingham. Our daughter told us about a creperie she'd liked but couldn't remember the name. We couldn't find it on the web, but did happen upon Magdalena's which is in Fairhaven, a quaint suburb where we planned to stop anyway. We decided to give it a try and it was wonderful. Inventive crepes, savory and dessert, fresh and delicious. We shared a veggie crepe, made properly with buckwheat; potato and cheese perogi, and a smoked salmon, avocado, sun dried tomato, and horse radish creme baguette. We were too full for a dessert crepe, alas. Very reasonable prices, especially considering the quality. And Magdalena proved lively, personable, and charming. The cuisine is basically Polish, but lightened and re-invented. I took some photos for TripAdvisor readers. Almost worth a trip from Seattle.
Reviewed September 17, 2013

Everything was amazing! We had savory crepes as well as sweet. The perogies were definitely fresh and full of flavor. The staff was very friendly and service was prompt. Recommend this place for a date night or a girls lunch. Very cute and relaxing atmosphere!

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Thank Desiree W
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
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86 - 90 of 116 reviews

Reviewed September 15, 2013

Touring the North West, thanks to trip advisor, we stop for lunch. Two of us shared the Polish pierogi s, a plate of twelve, with different fillings, potatoes and cheese, meat etc. They were very good, cost was $12.00.

If we lived close bye, this would be a regular stop for us.

Very friendly and nice staff.

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Thank usroadrats
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed September 3, 2013

First morning I had the smoked salmon crepe and my husband had the lemon curd and fresh fruit crepe. We shared some perogies as well. Next visit my husband had some sort of pork sandwhich made on a crepe and I had the lemon curd and fresh fruit crepe I was given a couple of bites of and couldn't get out of my mind. Fantastic food, great pressed coffee. We'll be back!

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1  Thank Laurba
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed August 12, 2013

We spontaneously chose this restaurant on a beautiful July morning while walking in Fairhaven. Fantastic pierogis, especially the ones stuffed with mushroom and cabbage...Wow! We shared the pierogi and a crepe with smoked salmon, spinach, and capers. It too was very tasty. The crepe was oh-so-thin. Glad we chose this restaurant...Highly recommend.

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1  Thank TomL911
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed August 12, 2013

The 4 of us shared an order of Pierogi before ordering 4 very different crepes. I wasn't wild about the Pierogi but the crepes were all outstanding. Of course we had to share a taste. A very nice place to stop for a quiet lunch while wandering around the historic part of Fairhaven.

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1  Thank Levon M
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.

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