In some ways it has come a long way from the smoke-filled billiards parlor that also served food. I stopped to get a carry-out order and was directed to the bar. I am a cancer survivor and will not enter there again. Second hand smoke kills too and ruins the aroma of otherwise good food. I love their Cincinnati Chili mix but won't buy it from the restaurant again. I'll simply order it online. In fairness, if one dines in they can stay in a non-smoking area that is pretty well separated from the blue haze but not so for carry out orders. Good food. Smoke kills.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.