I love seafood. I have eaten seafood in restaurants on the east, west and southern US coasts. I have enjoyed seafood dishes in Mexico, Puerto Rico, Jamacia, Spain, Corsica and Italy. Recently my wife and I went to "The Seafare & Steakhouse " in Williamsburg, VA. Although the atmosphere and service were excellent, I was greatly disappointed with the food. I ordered the soft shell crab and my wife ordered saute' mixed seafood dish. the crabs were soggy and the batter was excessively garlic flavored. In addition the crabs were passed the prime point for softness. My wife's saute' had so much garlic that the scallops, crab and shrimp all tasted the same. For a $70 meal, it was quite a disappointment.
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