The building, decor, atmosphere, and staff are nice.
The standard offer of tableside fresh Guacamole (not free, plus tip) impressed my wife.
The chips are good, thick, and served warm.
They were out of cilantro... apologized the fellow making tableside guacamole dip... Somebody should have been racing to the grocery store to prevent that...
All seemed good enough, but I've never had to add salt and pepper to almost every dish on the table, including the guacamle dip, in a Mexican restaurant.
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