We had fish tacos and chicken tacos. Chix were $1.50 for happy hour on a Wednesday! Food was awesome. Service was as good as possible. The Server had the entire section we were sitting in(maybe 10 tables). He was flying all over and kept it together very well. But that many tables can be challenging. I was wondering where his backup was, because he was swamped. Besides that we'll be back, the food stands by itself. Shhh,shhhh, don't tell anybody.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.