The food is fantastic. The grilled Branzino (Mediterranean fish) is excellent -ask the waiter to filet it for you- and so are the grilled octopus and calamari. The menu offers a lot of choices. I would not recommend the Greek wine. Fairly expensive but the food is well-prepared and well worth it. Try to go off peak hours to avoid the noise - the place has no carpets or anything to dampen the noise.
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