Wife & I were staying at Blue Green Shenandoah Crossing Resort, thought we would try this restaurant on a recommendation from one of the resort staff, she said it was an Argentian restaurant. This place is a real find tucked away in the little town of Orange. We called ahead for reservations, when we got there, the hostess seated us at our table which had our last name on a little chalkboard tablet, that was a nice little touch that made us feel special. We ordered the fish tacos which were very tasty, the mango salad was also good, but the desert was excellent, some of the best cheesecake I've ever had, with a special topping. If I was a food critic (which I'm not), I would give them 5 stars for the overall quality of the food, service and the family atmosphere. Ashunta, our waitress did a great job, also got to meet the owner (Carlos-main chef) & his wife (hostess), very nice people, very down to earth.
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