Me and my wife went for lunch here, ordering the special of steak frites. Because we had skipped breakfast we ordered a croissant each, which was nice and soft but cold with no butter offered (I don't mind it being cold but you might).
My steak did contain about five bites of gristle and equally concerning was that when I tipped the remaining of my fries out of the tin at the end of the meal a horrible scraggly, short hair accompanied them. Other than that it was absolutely delicious!
I'm not the type of guy that causes a fuss about such things and I certainly wasn't going to let it deter me from dessert. Unfortunately it took ages for our plates to be cleared and after the menu's arrived nobody seemed to want to take our order. After deciding that 15-20 minutes was long enough we decided that once the waiter came over we would ask for the bill. It took about a further 5-10 minutes before I decided I would just get up and ask for it.
Overall, good food (not excellent, certainly overpriced) but good luck getting your hands on it! Would not visit again.
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