Came here on our last day as it decided to chuck it down!
3 of us shared 2 mixed tapas boards which were delocoius, the chorizo cooked in cider on one of the boards was especially delicious as was the very strong garlic mayo or aoili!
Had a jug of sangria which was lovely and had fresh fruit including strawberrys in.
The boards were about £10 each as was the sangria so was really good value, the staff were also lovely as was the decor and cleanliness of the restaurant. We sat outside under the shelter which was lovely and we could watch people go by.
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