We have been customers at Look Inn for more than 10 years when visiting from Britain. We dined here 3 times in February. Each evening we tried something different from the extensive menu. Dishes included starters of Camembert, home made pâté and Prawns Pil Pil. Main courses included pork with Roquefort sauce, chicken Provençal, swordfish, home made steak pie and Dover Sole. Deserts were in the main home made and included trifle and bread and butter pudding. All of the dishes we tried were of the highest quality. Service from Karen was attentive but unobtrusive. All in all this is a restaurant where you can dine with confidence whether it be a la carte or one of the special menus. I can highly recommend it and shouldn't be missed if visiting Doña Lola resort or the Calahonda are.
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