We took the 5€ tour and were treated to a concise history of the Ferreira company, a helpful explanation of the different types of Port, a walk around the cellars and two generous glasses of Port to taste at the end. We didn't buy Port in the cellars as we had already seen the prices in the local shops, which were either the same or less. The cellars are built into the side of a hill, so be prepared for a fairly steep climb from start to finish, with a couple of stops along the way.
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