Wow! Were visiting for our grandson's 1st Xmas. Found Razzo and will return. Arrived at 5 for opening with no resos. Seated quickly and were informed that glasses of wine were half price until 6:30 ( happy hour). House chianti was delicious. The apps: baked fennel and the clams will be difficult not to order again. My wife and I planned to share but only a taste was given of each. The entrees: chicken marsala ( my wife makes as good as i have eaten and she said this might have been the best she's ever eaten). Me, veal picatta was very tasty. The homemade pasta with the garlic, oil and bread crumbs is top notch - a must try. Very small, homey atmosphere; friendly, courteous, prompt wait staff. we loved this dining experience.