The chicken is to die for and they sell the freshly made chips by the kilo! Great piri piri and other sauces provided to add to the chicken. We had far too much for a hungry family of four all for the princely sum of 17 Euro! It pays to go at just after 7:30 pm as they cook a mountain of chicken in readiness for an army of loyal customers arriving at 7:45 by which time there is a big queue!
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