Yesterday evening I had the pleeasure to visit this marvelous place for dinner. Rita made the most wonderful dishes out of natural Tuscan raw materials. We had the fish meny and enjoyed every part of it along with a young Chianti and some Vernaccia di San Gimignano. Dario was very service minded and made our visit one to remember for long. He explained the menu well made a perfect atmosphere in this beautiful restaurant. If you are close to Montemagno, I recommend calling the restaurant to make a reservation, which should be done at least one day in advance.
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