Searching for dinner after a tour in Ischia, me and my husband stumbled upon Da Gigino in downtown Sorrento. There was a decent amount of people inside so we decided to try it out. Let’s get to the point... the food was amazing! We started with the capris salad, which my husband said was the best he has ever had. I would definitely agree, however I picked around the mozzarella since I’m vegan. For our main courses I ordered garlic olive oil noodles with a side if the mushrooms and spinach. My husband got the sea bass which came whole. We both agreed that it all was very good. My husband ordered dessert, house wine and cafe which he loved as well. My one tip would be to go around 7 because it got busy. We left around 8 and there was a line out the door.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.