Dined with a vendor (3 reps) and a colleague last evening. The five of us started with drinks in the bar. Nice space, extensive wine list with a little of everything by the glass or bottle. Glad to see a decent glass of wine available for $8. We were quickly seat and provided a menu, specials, including the local fish catch were highlighted. Salads were served quickly but not rushed, I ordered mine with pate. It was fresh and flavorful. Our drinks were never empty, but the service was not intrusive. Considering the restaurant is French, our portions for both salad and entree were more towards the American side. Not a bad thing on a cold night to ahve a little more to enjoy than expected. We all ordered something different, duck, salmon, tenderloin and short ribs. Very little was left behind on anyone's plate. We had not room for desert, but they sounded fantastic. Instead we ended the night with one of the best coffees I have had in Newport News. A great period at the end of a lovely meal.
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